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Recipe
Recipe
Inspired by an original Gordon’s recipe from the 1880s, Gordon’s Pink is perfectly crafted to balance the refreshing taste of Gordon’s with the natural sweetness of raspberries and strawberries, with the tang of redcurrant served up in a unique blushing tone. Made using only natural fruit flavours to guarantee the highest quality real berry taste.
50ml Gordon's Pink Gin paired with Fever-Tree Sicilian Lemonade garnished with a sprig of mint.
37.5%
Juniper, Angelica root, Coriander, Liquorice, Orange Bitter, Orris
Cameron Bridge Distillery in Fife
Strawberry, big round boysenberry, exceptionally floral, Blackberry jam, raspberry seeds
A hint of juniper and licorice early. Mid and late palate it’s a berry explosion. Sipped there’s notes of raspberry leaf, red currants, and mixed berry jam
Slight warmth of licorice on the finish adding complexity and at least some intimation of the base gin