Mulled Champagne Cocktail

Bring everyone together to celebrate with a mulled Champagne cocktail. It’s tasty, cosy, spicy and sparkly all in one. See how beautiful this cocktail is in our Short Video 

Find out more about hiring us to serve this cocktail at your event

Reduce down your mulled wine on a low heat for 30 minutes, to create a thin syrup texture. Leave in the fridge to cool.

  1. Build your cocktail straight into the champagne flute/coupette.
  2. Add 25ml of mulled wine syrup.
  3. Add 5ml of fresh lemon juice.
  4. Add a sprinkle of edible gold shimmer glitter.
  5. Top with Legret & Fils Equilibre Champagne.
  6. Garnish with blueberries on a bamboo spear.
25ml Mulled Wine Syrup
1 Pinch of Edible Glitter
5ml Fresh Lemon Juice
125ml Legret & Fils Equilibre Champagne
Blueberries on a spear